
Saltines (1+ sleeves depending on the size of your cookie sheet)
2 sticks (1 cup) butter
3/4 cup brown sugar
12 oz bag semi-sweet chocolate chips
Candy/Topping of choice
Preheat oven to 400 degrees. Spray a jelly roll pan (cookie sheet with little lip around the edge) with cooking spray. I use a cookie sheet liner instead. Arrange crackers to cover the bottom of the sheet. My daughter lined the pan and crushed the edge crackers. Melt butter, add the brown sugar, and then boil for 3 minutes. Pour over the saltines and put in oven for 5 minutes. This is what it looked like when it came out. No problem if the crackers move around!
Remove and sprinkle choc chips on top. When chocolate chips look glossy (about 2 minutes) spread the melted chips evenly across the top. Sprinkle your favorite toppings on top. I used M&Ms, mini marshmallows, Mint Oreos, Andes Mint Chips, Christmas sprinkles, and crushed candy cane. This is the first time I made it really minty...and it was divine! None left!!
Put it in the fridge to harden and then brake it apart into uneven pieces.

















That looks amazing! I'm thinking good teacher gift in a cute container. Thanks for following me!
ReplyDeleteIt looks so delicious!!!!!!!!
ReplyDeleteOh yum!
ReplyDeleteFollowing from the Elf on the Shelf link party. Thanks for hosting. If you get time I would love it if you would stop by the Nifty Thrifty Family
ReplyDeletehttp://niftythriftyfamily.blogspot.com
This looks ridiculous. In a good way! Come over to We Three Crabs and link this up! It's Pinterest Tuesday.
ReplyDeleteErica
We Three Crabs
http://ericabarker.com
What a great way to use up those bags of chips, jars of sprinkles! Good idea. Thanks.
ReplyDeleteYummo! That looks so good and easy, I like easy. And that is a great way to use up what little bit is left in bags.
ReplyDeleteThanks for stopping by Snack Cups and Smiles and linking up.
I was already following you!
Omigosh! I so need to make this for my hubby's Christmas cookie tray for work! Also looks like a fun things to do with kids. Love it. I was late to the "party" - come see me, too!
ReplyDeleteOh man. I want some so bad. (If I only had the time to whip me up some...)
ReplyDeleteLooks yummy! :)
ReplyDeleteOh my goodness, I swear... that much goodness in one candy should be illegal hehe YUM!
ReplyDeleteThanks so much for sharing this at The DIY Dreamer... From Dream To Reality!
This will make a perfect stocking stuffer. Can't wait to try it. Pinning now!
ReplyDeleteThanks Vicky!
DeleteI think that should be against the law!
ReplyDeleteLOL It looks fantastic.
I have made this before but without the Christmas candy...you have elevated an amazing snack to an EPICALLY AWESOME treat! Thanks for the fantastic idea!
ReplyDeleteThat looks yummy and a great way to use up some of that Christmas candy!
ReplyDeletePinned this for future reference! This looks delicious!
ReplyDeleteThanks!
DeleteThis looks so festive and yummy! Pinning to my Christmas board!
ReplyDeleteLike!
DeleteIt is so pretty!
ReplyDeleteOh my word Diana, this looks DANGEROUS LOL!! This is going on my to make list for Christmas Eve the kids are going to love this! Thanks for sharing!
ReplyDeleteWow, that is one crazy delicious mess of yumminess! Fun to make and eat ; ) Thanks for linking up.
ReplyDeleteSteph
swtboutique.com
Wow, that looks so easy! I might even be able to handle that right now (we are all recovering from the sickies and can't do much standing in the kitchen). I pinned it!
ReplyDeleteYum!! This looks awesome! I have a new satruday linky and would love to have you join in if you have the chance!
ReplyDeletehttp://www.teachbesideme.com/2012/12/share-it-saturday.html
Thanks!
Oh my YUMM! This looks so good. I can't wait to try it! Thanks for linking up to tip toe thru tuesday.
ReplyDeleteIt looks yummy! A holiday treat for sure! Thank you for sharing at Show-licous Craft Showcase!
ReplyDeleteMarti
Thank you so much for sharing your awesome recipe with Full Plate Thursday. Hope you are having a great day and come back real soon!
ReplyDeleteMiz Helen
Oh yum - that looks great!
ReplyDeleteThanks for linking to a Round Tuit!
Hope you have a fabulous week!
Jill @ Creating my way to Success
http://www.jembellish.blogspot.com/
Hi Diana,
ReplyDeleteThanks for sharing this recipe at my link party today. I've got it on my to bake list as it looks wonderful!
Jessica @ A Humble Creation
http://ahumblecreation.com
This looks delicious. Thanks for sharing at my Our Favorite Things Link Party.
ReplyDeleteCONGRATS!!!
ReplyDeleteYou have been featured at The DIY Dreamer... From Dream To Reality!! Come on over and grab your featured button, you deserve it!
http://thediydreamer.com/from-dream-to-reality/from-dream-to-reality-linky-party-47/
Thanks Christine! It's yummy!
DeleteOh wow...this looks divine! So yummy I had to pin!
ReplyDeleteSaw you featured at Diamond in the Stuff
Debbie :)
Thanks for the pin!!
DeleteLove this and I know my boys will also! Thank you for sharing on Thursday's Treasures. I featured this on Week 65. Please grab the "featured on" button on your next visit. <3 and hugs!
ReplyDeleteHow exciting Debi! Thanks so much!
DeleteThis looks delicious! I can't wait to make some; my girls will love it. I will be featuring it on my blog on Saturday!
ReplyDeletehttp://www.sumossweetstuff.com
Thanks!
Sumo:)
Thanks so much Sumo! Looking forward to seeing it!
DeleteOh my... this sounds amazing!! So fun for kids to help with!
ReplyDeleteThanks so much for sharing this at Artsy Corner. Hope to see you again this week :)
Oh, that looks delicious! Thank you for sharing at Sharing Saturday!
ReplyDelete